Wildtree Herbs Inc., a direct sales company providing all-natural gourmet culinary blends, infused grapeseed oils, dressings and sauces that are sold through home tasting parties, has introduced six new gluten-free products designed to make baking without gluten easier. The new products include cake, brownie and pizza dough mixes.

According to Elizabeth Givler, an independent representative for Wildtree, although many markets carry gluten-free products, many of those products contain additives and preservatives. “Wildtree products are different, in that its entire gluten-free line contains ancient grains such millet, teff, sorghum, amaranth and quinoa,” she explains. “These ancient grains are whole grains and provide protein, B vitamins, iron, fiber and folate.”

Wildtree offers herbs, spices and culinary blends that promote a healthier lifestyle and make cooking quicker, easier and more healthful for those who are short on time, and a fun, interesting adventure for those who wish to be more creative in the kitchen. Eighty percent of Wildtree’s all-natural products are gluten-free, and all products are free of MSG, high fructose corn syrup, dyes, preservatives and hydrogenated oils.

For more information, call Elizabeth Givler at 717-608-3483, email [email protected], or visit MyWildtree.com/EGWildtree.